Tuesday, July 30, 2013
Zevia and Stonyfield Greek review
Full disclosure: I freaking love caffeinated diet soda. I would guzzle it all day if it didn't rot you from the inside out. I am not a fan of real soda, I genuinely enjoy artificially sweetened things, your taste buds may enjoy different things than mine. That being said the second review I have for you is for Zevia the stevia sweetened soda. I had/have a powerful love of caffeine, we get along like chocolate and I do. Ever since we went gmo-free I needed caffeine that was portable so I purchased two flavors of Zevia: Dr. Zevia (not pictured) and Cream Soda. My other half and I both found Dr. Zevia off putting (he does not like diet soda). I thought the carbonation was off and the flavor reminded me of Dr. Pepper Jelly Bellies that had been boiled. However Cream Soda is pretty awesome. It is super bubbly which I enjoy in a soda and I feel like the flavor was spot on. I have had much worse cream soda (one of the few I will go non-diet for). I got them for 3/$10 normally $5 a six pack. They aren't particularly economical, but it's a healthier option to an unhealthy habit.
Saturday, July 27, 2013
Swatches for Big Lots haul 7/27
Friday, July 26, 2013
Big Lots makeup haul
Big Lots always pays off in spades, I spent a total of $6 on the whole kit and kaboodle. I love the lipstick and how can you beat those glitter polishes for 1.00 each! I love Big Lots. I'll post swatches later!
Sunday, July 21, 2013
Melt in your mouth venison cube steak
This afternoon I wanted to get creative in the kitchen. My grandfather gave me a huge box of frozen venison that needs to get eaten before hunting season and I chose the cube steak to thaw out. I had a random can of Amy's organic chunky soup that was unappealing as is, but made a fantastic cooking medium and so I hatched a plan. I combined the soup, pasta sauce garlic, cube steak and pink salt in a baking dish and added some parmesan cheese foiled it and baked it for 3 hours at 300 degrees. It was so soft and good. Next time I want to use the Wolfgang Puck roasted red pepper tomato soup instead. That soup has a killer flavor and it's great with meat.
I took the leftover liquid and poured it into the small crockpot with a little extra salt and enough baby carrots to soak it up. I'll probably ignore it on low for 6 plus hours. They'll be great for work tomorrow with the leftover steak.
Saturday, July 20, 2013
More Organic or GMO free food reviews
Monday, July 15, 2013
Organic and gmo-free food reviews
Blue Diamond Almond milk, $2.45 with coupons that can be found anywhere, no gmos, comes in chocolate too! It is worth noting that Silk also is gmo free including their soy milk, but this is what I buy because my other half prefers it. I enjoy them all.
We love love loved the Clif Crunch bars @ $2.95 for 5 packs of two what's not to love? The best flavors for our twosome were the White Chocolate Macadamia and the Chocolate Chip, they are in the vien of those crunchy honey and oats bars, but way better. Don't let my recommendation deter you from other flavors we also bought the Chocolate Peanut ones and they were yum too. The bars aren't totally organic, but gmos are my main concern and the entire Clif product line is gmo-free. A bonus, because I love the White Chocolate Macadamia Luna bars mmm.
http://www.clifbar.com/food/did_you_know/